Monday

“The Slapshot”

Roast Beef, Bacon, Tomato, Pepper Jack Cheese and Horseradish Mayo

Tuesday

“The Hat Trick”

Honey Maple Turkey, Melted Muenster, Lettuce, Tomato, Chipotle Dressing

Wednesday.

“The Celly”

Cheesesteak, Mozzarella and Jack Cheese Blend, Lettuce, Tomato and Onions

Thursday

“Light The Lamp”

Chicken Cutlet, Cheddar Cheese, Bacon, Lettuce and Ranch Dressing

Friday

“Wrap Around”

Grilled Chicken, Mozzarella, Roasted Red Peppers and Balsamic Glaze